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Mountainous village – An ideal destination for travel lovers

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Sitting on the top of Tay Con Linh mountain in Vi Xuyen district, Xa Phin is one of the most beautiful villages in the northern border province of Ha Giang and have attracted more and more visitors.

Mountainous village – An ideal destination for travel lovers hinh anh 1Xa Phin village is one of the most beautiful villages in the northern border province of Ha Giang and have attracted more and more visitors. (Photo:VNA)

Ha Giang – Sitting on the top of Tay Con Linh mountain in Vi Xuyen district, Xa Phin is one of the most beautiful villages in the northern border province of Ha Giang and have attracted more and more visitors.

Winding roads like silk ribbons, traditional stilt houses with mossy palm leaf roofs, the friendliness and hospitality of the locals and their traditional culture are all part of the charm of Xa Phin, which is a village of Dao ethnic minority people.

The village is located at an altitude of 1,200m above sea level and located on the road to the mountain peak of Tay Con Linh which spreads over the districts of Hoang Su Phi and Vi Xuyen and is one of the highest mountains in Vietnam.

Along winding roads through the mountainside, we were head to Xa Phin and on the way, we explored the primaeval forest with rich and diversified vegetation and beautiful forest flowers.

The small and beautiful stilt houses were inserted into the terraced rice fields, hidden away in the mist. The rice fields stretched to the horizon, alternating between hills and streams and the open space of the mountains and forests to create a charming beauty.

Going through the village’s welcome gate, the small village appeared unobtrusive and poetic. In the village, we experienced the unique culture of the Dao and saw the oldest Shan Tuyet tea trees which are hundreds of years old.

We seemed to be lost in green tea heaven. The fresh tea buds are rather big, coated with ‘lanugo’. After being processed they are covered with a milky layer of ‘snow’ with aromatic scents. So it is called Shan Tuyet (snow). This tea tree is considered a huge part of the lives of people here.

“Xa Phin Village has a cool climate all year round so it is suitable for the growth and development of the Shan Tuyet tea tree. Many ancient tea trees have existed for many generations, witnessing many changes in this village. Xa Phin villagers are very familiar with tea trees. In recent years, Shan Tuyet tea has become the staple cash crop of the village, bringing a good income for locals,” said the head of Xa Phin Village, Dang Van Hau.

The village has 70 households, all of whom are ethnic Dao. People still retain many unique traditions which are expressed in customs, rituals, folk songs, folk dances, costumes, folk games and festivals such as le cap sac (maturity ritual), a rite of passage declaring the coming-of-age of Dao men.

These features are also the foundation for the village to promote ecotourism in association with building community-based cultural tourism village, according to Hau.

Ha Giang is also land with miracles of nature, among which are the mysterious caves that visitors love checking out.

We continued our journey to visit Tung Ba cave in Hong Tien Village, Tung Ba Commune. Unlike most other caves, Tung Ba cave appears across the mountainside, about 10m from the valley’s surface.

Tung Ba is a system of large and small caves connected to each other. It has exits and skylights. The cave is about 890m long and in some places up to 25m wide.

Tung Ba is surrounded by a complex of limestone mountains and a rich valley. Along the valley, there also many ravines with other small caves.

The stalactite and stalagmite system of Tung Ba cave is very diverse and colourful alongside the cool and pure water wells. Another rare feature is that the cave also has symbiotic products, adhering to the walls, ceiling and bottom of the cave.

In the east of cave, there are primaeval forests with wild animals like snub-nosed monkey which is one of the rarest primate species in the world today and is endemic to Vietnam./.

Source: https://en.vietnamplus.vn/mountainous-village-an-ideal-destination-for-travel-lovers/247340.vnp

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Exquisite Lao cuisine in the heart of Hà Nội

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by Bảo Ngọc

The food of Laos is a representation of the country as a whole: untouched, intense, and unique. It is sometimes overshadowed by the more well-known cuisines of its neighbours (Thailand, Việt Nam and China), but its unique flavours are unforgettable.

If you’re looking for the best Lao food in Hà Nội, make sure to check out the restaurants on our recommended list.

Khao Lao

Address: 1st floor, building M3 – M4, 91 Nguyễn Chí Thanh, Đống Đa District, Hà Nội

Opening time: 11:00 – 13:30, 18:00 – 21:00

Khao Lao is a popular choice among many excellent Lao eateries in Hà Nội.

The restaurant’s design is one of a kind, fusing sophisticated and opulent elements with understated dark brown tones.

You may be taken aback by the restaurant’s striking decor, which is inspired by Lao culture. The restaurant decorates several areas with eye-catching embellishments, making it great for photographs.

There are more than 50 options on the menu, ranging from appetisers to main courses, and they include aromatic herbs, rice, noodles, fish, chicken, beef, and pork.

Lao salad, vegetarian silkworms, tofu with tamarind sauce, Lao sticky rice and seafood dishes including pan-fried prawn vermicelli and mango salad with deep-fried fish are some of the restaurant’s bestselling dishes.

Khao Lao’s meals, made using Vietnamese ingredients, retain Lao essence to the pleasure of guests. Photo courtesy of the restaurant

However, when visiting Khao Lao, you shouldn’t miss out on the seabass with three-spice sauce, duck larb, seafood spring rolls with durian sauce, or the suki hot pot.

Though prepared with Vietnamese ingredients, the dishes at Khao Lao nonetheless maintain the quality of Lao flavour, much to the delight of the diners.

Lào MeLao

Address: 296 Lê Trọng Tấn, Thanh Xuân, Hà Nội

Opening hours: 9:00 – 23:00

Lào MeLao restaurant is another appealing option for those fascinated in knowing more about Lao cuisine.

This restaurant is famed for its refreshing beer, perfect for the scorching heat of summer. However, booze aside, the food here is also sure to please guests.

Lào MeLao’s cooks have experience creating cuisine to complement Lao beer, ensuring that customers have a pleasant dining experience. Photo courtesy of the restaurant

Lào MeLao is a hip hangout with plenty of room and a classic pub design. You’ll get a warm and welcoming vibe here, with the decor reminiscent of Vietnamese bars.

The restaurant’s chefs have extensive expertise crafting foods to go with Lao beer, guaranteeing an enjoyable dining experience for patrons. There’s a story in every bite, and the way the flavours mingle in each dish is something to behold.

Lào Quán

Address: 59 Nguyễn Khánh Toàn, Dịch Vọng Ward, Cầu Giấy District, Hà Nội

Operating hours: 09:00 – 23:00

Even though it has only been open for a short time, Lào Quán has already made a lasting impression on lovers of authentic Lao cuisine.

Everything about the restaurant’s cuisine, from the way it’s processed to the products it uses, is infused with Lao culinary tradition. It’s delicious and healthy as everything is made with all-natural ingredients and has no preservatives or additives. 

Lào Quán’s dish is blended with Lao culinary culture from preparation to ingredients. Photo courtesy of the restaurant

Lào Quán’s architecture also has a youthful and dynamic style, and the walls are decorated with many colours, with unique and eye-catching images. It is a smooth combination between the two cultures of Việt Nam and Laos, both familiar and new.

The menu is also extremely diverse, combining Vietnamese and Lao cuisine. The decoration is also inspired by Lao culinary culture. The dishes are served in bamboo trays, banana leaves and woven baskets, creating a feeling of closeness to nature.

The restaurant is a gastronomic heaven, with more than 50 different Lao dishes available. A wide variety of meals, from snacks like crispy yellow fish and green mango salad to main courses such as stir-fried noodles with chicken and mushrooms, mixed vermicelli, braised pork sticky rice, minced beef porridge, and fried rice with pickled vegetables.

Some of the restaurant’s most popular dishes are Lao larb, duck larb, Tomyum soup, and rare roast beef. VNS

Source: http://ovietnam.vn/dining/exquisitelao-cuisinein-the-heart-of-ha-noi_344823.html

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Asia, Australia getting close with promotion offered by Vietjet

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To welcome a series of new routes including Ho Chi Minh City – Kochi (India) and Ho Chi Minh City – Jakarta (Indonesia), Vietjet is offering passengers tickets priced from 0 VND in its international flight network.

Asia, Australia getting close with promotion offered by Vietjet hinh anh 1Illustrative image (Photo: Vietjet Air)

HCM City – To welcome a series of new routes including Ho Chi Minh City – Kochi (India) and Ho Chi Minh City – Jakarta (Indonesia), Vietjet is offering passengers tickets priced from 0 VND in its international flight network.

Accordingly, from now to December 31, 2023, from 0h00 to 23h59 every Wednesday, Thursday, Friday, passengers have opportunities to hunt for 0 VND tickets on website  www.vietjetair.com and Vietjet Air mobile app, applying for all routes connecting Vietnam to Australia, India, Japan, the Republic of Korea, Taiwan, Hong Kong (China) and Southeast Asia with flexible flight schedules from August 10 to March 31, 2024.

The international flight journey is even more exciting when passengers can double their privileges with Sky Care travel insurance package, accumulating bonus SkyPoints on each flight to redeem vouchers of Vietjet and services from 250 popular brands of dining, resort and shopping in Vietnam via SkyJoy mobile app or website https://skyjoy.vietjetair.com/.

With a wide flight network across Asia and Australia, and hundreds of flights per day, together with modern and environmentally-friendly aircraft, professional cabin crews, organic hot meals of global culinary culture, the world is now at your fingertips with just one click at www.vietjetair.com or the Vietjet Air mobile app.

Asia, Australia getting close with promotion offered by Vietjet hinh anh 2From now to December 31, 2023, from 0h00 to 23h59 every Wednesday, Thursday, Friday, passengers have opportunities to hunt for 0 VND tickets on website www.vietjetair.com and Vietjet Air mobile app.(Photo: Vietjet Air)

Vietjet is a fully-fledged member of International Air Transport Association (IATA) with the IATA Operational Safety Audit (IOSA) certificate. As Vietnam’s largest private carrier, the airline has been awarded the highest ranking for safety with 7 stars by the world’s only safety and product rating website airlineratings.com and listed as one of the world’s 50 best airlines for healthy financing and operations by Airfinance Journal for many consecutive years. The airline has also been named as Best Low-Cost Carrier by renowned organizations such as Skytrax, CAPA, and Airline Ratings./.

Source: https://en.vietnamplus.vn/asia-australia-getting-close-with-promotion-offered-by-vietjet/254159.vnp

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Sesame-Crusted Tuna Tataki with Wasabi Cream and Mixed Salad

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Executive Chef Lâm Quốc Huy from Mai House Saigon Hotel

The combination of tropical fruit and succulent tuna, blended with rich wasabi cream of this standout starter is a perfect choice for those who are looking for a healthy and balanced meal.

The tuna is coated with toasted sesame seeds and then seared briefly on each side, resulting in a tender and juicy fish that is cooked to perfection. The mixed salad and a subtle kick of spicy wasabi cream provide a refreshing and crunchy texture that balances the flavours and adds more nutrients to the dish.

Sesame-Crusted Tuna Tataki with Wasabi Cream and Mixed Salad

Ingredients:

  • Tuna: 120g
  • Dijon mustard: 50g
  • White sesame: 50g
  • Black sesame: 50g

Mixed salad:

  • Baby cucumber: 50g
  • Cherry tomato: 30g
  • Beansprouts: 10g
  • Edible flowers: 3 pieces

Wasabi cream:

  • Wasabi mustard: 5g
  • Whipping cream: 60g

Preparation:

• Marinate the tuna with yellow mustard, then roll in white and black sesame.

• Sauté the tuna for 10 seconds on each side.

• Thinly slice the baby cucumber and roll into delicate wheels

• Mix the wasabi mustard and whipping cream until the mixture thickens.

Presentation:

• Cut the tuna into thin slices and place on top of the mixed salad.

• Dab some mustard cream sauce on the tuna and around the plate.

• Garnish with beansprouts, edible flowers, cherry tomatoes, and cucumber

You can enjoy Sesame-Crusted Tuna Tataki or a Business Set Lunch at C’est La Vie Restaurant, 2nd floor, Mai House Saigon Hotel, 157 Nam Kỳ Khởi Nghĩa Street, Võ Thị Sáu Ward, Hồ Chí Minh City. Tel: +84 (0) 2873039000. — VNS

Source: http://ovietnam.vn/dining/sesame-crusted-tuna-tataki-with-wasabi-cream-and-mixed-salad_344600.html

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