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Red Mustard Chicken Ramen

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Executive Chef Nguyễn Văn Nguyên of Crowne Plaza Vĩnh Yên City Centre

Shoyu ramen is the most common noodle soup, with a broth made of soy sauce, in Japan. There are different versions of shoyu ramen: it can be cooked with either pork or chicken, garnished with different toppings, and served with different condiments. Today, let’s give it a try with the signature red mustard chicken ramen by Executive Chef Nguyễn Văn Nguyên of Crowne Plaza Vĩnh Yên City Centre. Travel to Japan through your own kitchen with this easy-to-follow recipe.

Ingredients: serving 1 person

  • Ramen noodle (instant ramen noodle is OK): 150g
  • Chicken (boneless): 200g
  • Chicken stock: 300ml
  • Red mustard: 50g
  • Chicken egg: 1
  • Nori: 30g
  • Beansprout: 30g
  • Bok choy: 50g
  • Japanese soy sauce: 20ml
  • Mirin (Japanese cooking rice wine): 20ml
  • Salt: 5g
  • Sugar: 5g
  • Minced pepper: 5g
  • Cooking oil: 10ml
  • Spring onion: 10g
  • Paprika powder: 3g
  • Ginger: 5g
  • Garlic: 5g

Tool:

  • Cooking twine

Red Mustard Chicken Ramen

 Method:

Chicken:

  • Marinate boneless chicken with pepper, salt, paprika powder, red mustard and chopped ginger. Roll the chicken, tighten it with cooking twine and pan-sear at 150 Celsius degrees until light brown.
  • Put the pan-seared chicken in a pot with 300ml of chicken stock and 3ml of Japanese soy sauce and 3ml of mirin. Braise for 20 minutes.
  • Remove the braised chicken from the pot. Remove the cooking twine. Slide the chicken roll into 1cm-thick pieces.

Egg:

  • Boil the egg for 5 minutes.
  • Remove the egg from the boiling pot. Immediately put the egg in a bowl of iced water to prevent the heat from completely boiling the egg. Remove the eggshell when it’s cooled down.
  • Boil a mixture of Japanese soy sauce, mirin, chopped spring onion, chopped garlic, chopped ginger and sugar. Turn off the heat, let it cool down and pour it over the egg. Let the egg soak in the mixture for 3-5 hours or overnight in a fridge.
  • When used, cut into halves.

Noodle & bean sprouts:

  • Boil the noodle and bok choy with the chicken stock for a few minutes. When removing the noodle and bok choy from the boiling pot, ensure the noodle is still stretchy, and the boy choy is still crunchy and green.
  • Poach the bean sprouts. Remove them from the pot and let them dry.

Presentation:

  • Put the noodle into a big bowl. Top up with the sliced chicken on one side and the bok choy on the other side. Top up with the two halves of egg, poached beansprouts, chopped spring onion and nori.
  •  Pour the chicken stock into the bowl.

Sensory evaluation:

  • Chicken: tender
  • Presentation: colourful and beautiful

You can enjoy this Japanese iconic chicken ramen and many other savoury dishes by chef Nguyên and his talented team at HOP Kitchen restaurant, located on the 4th floor of Crowne Plaza Vĩinh Yên City Centre, 396 Mê Linh Road, Liên Bảo Ward, Vĩnh Yên City, Vĩnh Phúc Province. Tel: (84) 2113 778899.

Source: http://ovietnam.vn/dining/red-mustard-chicken-ramen_342514.html

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Vietnam among top three attractive destinations for RoK visitors

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Vietnam is among the top three most favourite tourist destinations for Korean visitors in Asia, according to statistics from KB Kookmin Card of the Republic of Korea (RoK).

Vietnam among top three attractive destinations for RoK visitors hinh anh 1Vietnam among top three attractive destinations for RoK visitors. – Illustrative image (Photo: VNA)

Seoul – Vietnam is among the top three most favourite tourist destinations for Korean visitors in Asia, according to statistics from KB Kookmin Card
of the Republic of Korea (RoK).

Korean
tourists have spent money on travel abroad as soon as COVID-19 prevention measures being lifted.

Data
from to KB Kookmin Card  in January 1 – May 15 showed that in Asia, Taiwan (China), Vietnam, Japan and Thailand
are particularly popular destinations for Korean tourists with the growth rates
of 319%, 227%, 193% and 172% , respectively.

Vietnam among top three attractive destinations for RoK visitors hinh anh 2Korean passengers wait for check-in for a flight to Phu Quoc Island (Vietnam)at Incheon International Airport in Seoul (Photo: VNA)

Japan
and Vietnam – the two countries chosen by Korean tourists to visit the most,
still show their attractiveness, with increases of 222% and 163% respectively.

The number of air tickets to Vietnam booked by Korean tourists accounted for
12% of the total of air tickets for outbound tours, just after Japan with 52%.

According to KB Kookmin Card , the booking rate of air
tickets by Korean holiday-makers increased in all regions, with the highest
growth recorded for Asia with a year-on-year surge of 192%.

Travel agencies, airlines, and duty-free shops in the RoK witnessed
respective revenue surges of 409%, 150% and 88% compared to the same period last
year./.

Source: https://en.vietnamplus.vn/vietnam-among-top-three-attractive-destinations-for-rok-visitors/253857.vnp

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Foreign visitors to Vietnam surge over 12-fold year on year

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Vietnam welcomed nearly 4.6 million international arrivals in the first five months of this year, soaring 12.6-fold from the same period last year, the General Statistics Office said on May 29.

Of the international arrivals, 88% came to the country by air, 10.9% by road, and 1.1% by sea.

Revenue from tourism services went up 89% while earnings from accommodation and restaurant services rose 22%, the General Statistics Office said, attributing the increases partly to many holidays during the five months.

Recently, Vietnamese tourism has continually been honoured by foreign media, helping enhance its attractiveness to international travellers.

Notably, Cat Ba of Hai Phong city has been given the second place among the 10 most spectacular beaches in Asia by Microsoft Travel; Ninh Binh province named among the world’s top 10 best hidden family vacation spots to visit in 2023 by Canada’s The Travel magazine./.

Source: https://en.vietnamplus.vn/foreign-visitors-to-vietnam-surge-over-12fold-year-on-year/253872.vnp

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Việt Nam received 4.6 million foreign visitors in first five months, over half the year’s target

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Foreign tourists visiting the ancient town of Hội An in the central province of Quảng Nam. — VNA/VNS Photo Trịnh Bang Nhiệm

HÀ NỘI — Việt Nam welcomed nearly 4.6 million international arrivals in the first five months of 2023, soaring 12.6-fold from the same period last year, according to the latest report from the General Statistics Office (GSO).

However, the number of foreign visitors in May fell 6.9 per cent from the previous month.

It should be noted that Việt Nam reopened its border and resumed international tourism activities from March 15, 2022.

The country aimed to receive five million foreign tourists in 2022, but only managed to draw in 3.66 million. Việt Nam set sight on eight million foreign tourists this year, but the target was made before China officially announced its reopening in early February and reallowed group tours to Việt Nam in mid-March.

Chinese tourists accounted for one-third of all international arrivals to Việt Nam in 2019, before the COVID-19 pandemic broke out.

The tourist arrivals figure for the first five months of 2023 is still only 63 per cent of the 2019 figure.

Of the international arrivals in the first five months, 88 per cent came to the country by air, 10.9 per cent by road, and 1.1 per cent by sea.

Most tourists to Việt Nam in the first five months are from Asia (3.4 million), Europe (621,000), and America (396,000).

171,000 visitors are from Oceania and 10,500 are from Africa, according to the GSO.

Regarding key markets, South Korea continues to have the most visitors coming to Việt Nam with over 1.3 million arrivals, followed by China (nearly 399,000), the United States (over 307,000), and China’s Taiwan (nearly 252,000).

Rounding up the top 10 markets are Thailand, Japan, Malaysia, Cambodia, Australia, and Singapore.

Revenue from tourism services went up 89.4 per cent while earnings from accommodation and restaurant services rose 22.1 per cent, the GSO said, attributing the increases partly to many holidays during the five months.

Recently, Vietnamese tourism has been featured by foreign media, helping enhance its attractiveness to international travellers.

Notably, Cát Bà Island of the northern port city of Hải Phòng was given second place among the 10 most spectacular beaches in Asia by Microsoft Travel, the northern province Ninh Bình was named among the world’s top 10 best hidden family vacation spots to visit in 2023 by Canada’s The Travel magazine, and the North-South, or Thống Nhất (Reunification), railway was listed as one of the world’s most amazing train journeys by the Australian version of renowned travel guide book publisher Lonely Planet.

Meanwhile, Vietnamese fried spring rolls (known as “nem rán” in the northern region and “chả giò” in the southern region) and summer rolls (“gỏi cuốn”) are on the list of 50 most popular appetizers in the world compiled by international food magazine Taste Atlas.

In May, Prime Minister Phạm Minh Chính signed off the Government’s Resolution No. 82/NQ-CP on the main tasks and measures for accelerating effective and sustainable tourism recovery and development. It specified many measures for developing tourism into a key economic sector so as to turn Việt Nam into one of the 30 countries with the highest tourism competitiveness. — VNS

Source: http://ovietnam.vn/travel/viet-nam-received-46-million-foreign-visitors-in-first-five-months-over-half-the-years-target_344703.html

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